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Fine Italian Cuisine
CLEVELAND
Summer Seafood Grill
Join us every Wednesday, Friday, and Sunday starting July 8 through August 30 for our limited-time Seafood Grill Feature. Enjoy fresh East Coast oysters, grilled shrimp salad, and lobster tail with sea scallops and fresh tagliatelle—
all for $60 per person.
Black Truffle Dinner
Experience an unforgettable evening of Italian-inspired indulgence at The Palazzo’s Six-Course Black Truffle Dinner on Wednesday, September 9 at 6:30 p.m. Savor an exquisite menu featuring Kobe beef carpaccio, handmade pasta, fresh flounder, filet mignon and lobster, and decadent truffle desserts — all showcasing the luxurious flavor of black truffle. $125 per person; reservations required.
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